The Holloway Estate
A formal estate garden fronting a 19th-century brick farmhouse, with a central lawn that has to be cut at 3.5 inches every week from April through October. Bed lines are edged monthly with a stick, not a string.
A handful of the properties we've had the privilege of maintaining — each one shaped by different terrain, different priorities, and the same standard of care.
The Ridgeline property. A full restoration job we took over from a national franchise last spring. Drag the handle — same lot, six weeks apart.
A formal estate garden fronting a 19th-century brick farmhouse, with a central lawn that has to be cut at 3.5 inches every week from April through October. Bed lines are edged monthly with a stick, not a string.
A working apple orchard that needs the orchard floor kept low without harming the trees. We run a flail mower between rows once a month and keep the driveway and farm stand spotless every week.
The oldest client on our route. A classic 1790 colonial with boxwood beds on the front approach and a back lawn that rolls down to the stream. Zero crabgrass, ever, because we stay on top of the pre-emergent schedule.
Two dogs, three kids, and a family that actually uses the lawn. We run an organic-only fertilization schedule here and keep the turf at 4 inches year-round so the kids can run on it barefoot.
A rescue job. When we took this property over, 40% of the lawn was crabgrass. Two spring aerations, a full overseeding, and a twelve-month fertilization program later, it looks like a different yard entirely.
A 42-unit HOA that hired us after a bad experience with a national franchise. We handle weekly maintenance on the common areas, storm response, and winter snow clearing for every building.